SANRAF Bakery equipment’s now within reach
A well curated range of bakery equipment from SANRAF provide a cutting edge to professional bakers and cake makers. A sure recipe for making profits whilst baking the world a better place. Our products go beyond aesthetics, providing a perfect balance between safety, reliability, productivity, functionality, ergonomy and simplicity. Years of tireless and trouble free performance allows bakers to focus on their passion for inventive recipes and creativity
Local Business
Especially We are Doing Online Business but here is Offline a Little bit
Online Store
We Have online platform you can purchase herehttps://www.srcommercialhotelequipments.co.in
Our Products
Deck Oven’s
SANRAF Our high-end Deck Ovens come with Digital Temperature control and Timer ‘ outer cabinet finished in brushed stainless steel.
They are specially designed for baking breads, cakes, croissants, biscuits and much more.
Planetary Mixer’s
SANRAF Like in the cosmic planetary movement, the beaters in the these mixers move like planets in the bowl so that the food is mixed thoroughly. Butler high performance planetary mixers are suitable for mixing of flour, foodstuff and also for egg beating. All parts are made of quality stainless steel to ensure that they meet the required hygiene standards for food. They are simple to operate and easy to clean.
Spiral Mixer’s
SANRAF Spiral Mixers are specially designed for dough mixing application in bakeries, hotels and restaurants. The main function of the spiral mixer is to gently mix bread dough, allowing it to develop the proper gluten structure, while not overworking the dough. In the spiral mixing methodology, both the mixer
and bowl revolve simultaneously, thus giving an enhanced mixing effect.The benefit to this action is that the spiral hook is kneading only a portion of the whole dough mass at a given time. This keeps friction heat low, providing a more homogeneous mix. Typically, spiral mixers do not have interchangeable attachments. Most commonly used for mixing bread dough, spiral mixers are capable of handling very stiff dough with low hydration levels; and high hydration dough types such as ciabatta. They come with
a safety cover and all parts that come in contact with food are made of stainless steel.
We help to Fulfill Every bakery owners dream
This company was founded by RAFEEQUE MUNDODAN He was run a bakery so he Understanding the rising prices in the bakery sector and the plight of bakery owners, he decided to bring quality products to the market at the lowest possible cost.
All kinds of machines for not only bakery but also hotel, event catering, restaurant and other sectors
You can get it here.
Welcome to SR COMMERCIAL KITCHEN AND HOTEL EQUIPMENTS ,
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“The best purchase i ever made as a home baker, the 1 deck 1 tray gas oven is perfect for baking. I have been using it for the past 1 year, it is working perfectly…”
HANAAS KITCHEN
Why Choose Us
Passionate
We providing All kind of commercial kitchen Equipments and also we provide cooking solutions
the rising prices in the bakery sector and the plight of bakery owners, he decided to bring quality products to the market at the lowest possible cost.
Professional
We are a young and growing brand and our ambition is to create a diverse and inclusive workplace. Passion, quest for knowledge, team spirit and freedom to act are some of the attributes that define what it is like to work at SR. Each of our employees has the opportunity to play a part in a wide variety of tasks, while advancing their own growth and development. Our well documented HR policy lays down grade & performance-related pay
Support
Our service Team is professionally well experienced and we provide services with in 24 hrs
And we would resolve there doubts about machine and cooking